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Archive for November, 2005

Hand-made Cheese, Hand-made Wine

Slow Food Edmonton presents Hand-made Cheese, Hand-made Wine

Saturday November 19, 2:00pm to 4:00pm
Liquor Select Fine Wines, 8924 149 Street 481-6868 (call immediately to reserve a spot)

Taste the fine lait cru (raw milk) cheeses of Quebec including the
sought-after product of La Vache Canadienne, from Iles de la Madeleine,
along with several small-production wines from New Zealand, Italy,
France and Canada. Seating is limited and all tickets are sold in
advance. Please call Liquor Select at 481-6868 to reserve your spot at the event, as it will be popular. Price for attendance has not been confirmed yet, so call Liquor Select to find out.
There will be a discount for Slow Food Edmonton members.

(This is a sit-down tasting that will start promptly at 2:00 p.m.)

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